İskender Kebab
İskender Kebab is one of the most iconic and well-established dishes of Turkish cuisine. Carefully marinated beef döner, slowly cooked on a traditional rotisserie, is thinly sliced and placed over lightly toasted pieces of pide bread brushed with butter.
It is topped with a special sauce made from fresh tomatoes, and finished at the table with hot, melted butter, enhancing its rich aroma and flavour. Served alongside strained yoghurt, which perfectly balances the intensity of the dish, İskender Kebab offers a harmonious and indulgent taste in every bite.
With its tender texture, deep flavours and satisfying presentation, İskender Kebab is a timeless classic that delights both the eye and the palate, best enjoyed hot.
