Our Menu
(v) : vegetarian (g) : contains gluten (n) : contains nuts

Cold Starters

Olives (v)

£3.95

Cacik (v)

Cucumber mixed with yoghurt, olive oil, mint and a hint of garlic

£3.95

Bruschetta (g)

Ciabatta, vine tomatoes, onions, olive oil, vinegar, touch of garlic

£4.50

Humus (v)

Pureed chick peas, sesame seed paste, olive oil, lemon juice and garlic

£4.95

Spinach Tarator (v)

Ispanak Tarator

Baked aubergines with olive oil, lemon and a hint of garlic

£4.50

Tabule (v)(g)

Cracked wheat with chopped tomatoes, onion, parsley, and pepper in a lemon juice and olive oil dressing

£4.95

Aubergine Salad (v)

Patlican Salatasi

Baked aubergines with olive oil, lemon and a hint of garlic

£4.50

Stuffed Aubergine (v)

Imam Bayildi

Baked aubergine stuffed with mixed peppers onions tomato and garlic

£5.95

Hot Starters

Soup of the day

Corba (g)

£4.25

Garlic Bread (v)(g)

£4.25

Garlic Bread with Cheese (v)(g)

£4.50

Falafel (v)(g)

Chickpeas, cracked wheat with fresh coriander spices shaped into balls and fried, served with a plain yoghurt dip

£4.95

Feta Cheese Pastry (g)(v)

Muska Borek

Deep fried filo pastry filled with feta cheese and spinach.

£5.25

Hellim (v)

Slices of grilled goats cheese served with salad gamish and our homemade herb dressing.

£5.25

Chicken Wings

Tavuk Kanat

Chicken wings oven baked in our secret recipe, onion, fresh chilli and five spice sauce

£5.25

Turkish Sausage

Sucuk

Spicy Turkish sausage chargrilled and served with salad garnish and our home made herb dressing

£5.50

Meat Bals (g)

Mitre

Lean mince lamb mixed with onion spice and herb. Cooked in a tangy tomato and herb sauce topped with mozeralla cheese.

£5.95

Humus With Lamb

Humus Kavurma

Doner lamb served on a bed of humus

£5.95

Fungi Dolce latte (v)

Garlic mushrooms in cream white wine and dolce latte cheese sauce served from oven

£6.50

Fish Cake (g)

Balik Kofte

£6.25

Kalamar (g)

Fried battered rings of squid served with a tartare sauce

£5.95

Turquoise Prawns

Karides Guvec

Oven baked prawns in tomato, mushroom, green pepper and onion sauce with a hint of garlic topped with gruyere cheese

£6.95

Goat Cheese (g)

Seasoned skewered scallops grilled and served with toasted bread

£5.50

Brochette of Scallops (g)

Seasoned skewered scallops grilled and served with toasted bread

£7.95

Lamb Stuffed Vine Leaves (g)

Etli Dolma

Vine leaves stuffed with minced lamb, rice and herbs. Served with yoghurt.

£5.95

Mezes

Cold Meze Plater (v) (g)

Substantial selection of cold meze.

£8.50

Mix Meze For 1 Person (g)

Substantial selection of hot and cold starters.

£9.50

Lux Meze For 2 Person (g)

Substantial selection of hot and cold starters.

£16.50

Main Salad

Feta Cheese Salad

Feta cheese, olives and sundried tomato.

£11.95

Hot Chicken Salad

Marinated and char grilled chicken breast with hellim cheese served on mixed lettuce leaves with our home made dressing

£13.50

Sides

Mix Salad

£4.95

Tomato, Onions Salad

£4.95

Rice

£3.25

Chips

£3.25

Bread

£1.00

Mashed Potatoes

£3.25

Steak

Rib Eye Steak (10oz)

Served with vegetables and French fries or mash potato and pappercorn sauce.

£22.95

Grill

Doner

Slices of fillet lamb, lightly spiced to our own tasty recipeserved with rice and mixed salad.

£14.95

Turquoise Lamb (g)

Kofte

Tender minced lamb, slightly spiced, mixed with herbs and chargrilled, served with rice and salad.

£14.95

Turquoise Special

Kulbasti

Thin slice of lean fillets of lamb, marinated and chargrilled with origano served with rice and salad.

£14.95

Lamb sis

Succulent pieces of lamb fillet marinated in herbs and chargrilled served with rice and mixed salad.

£15.95

Lamb Cutlets

Pirzola

Lamb cutlets, marinated and chargrilled with thyme, served with rice and salad.

£15.95

Turquoise Chicken

Tender sliced of chicken breast, marinated in herbs and chargrilled. Served with rice and salad.

£14.95

Chicken Sis

Succulent pieces of char grilled chicken breast marinated in herbs and served with rice and salad.

£15.95

Mixed Chargrill

A Chargrilled combination of chicken breast, spit roasted lamb and minced lamb kofte served with rice and salad

£16.95

Mixed Chargrill feast

A silver platter feast of special skewered lamb, spit roasted lamb, skewered chicken breast and beyti served with rice and salad (min for two)

pp £17.95

Classic

Lamb Casserole (g)

Et sote

Lean pieces of lamb slowly casseroled in a rich tomato, mushroom green pepper and herb sauce with rice and mixed salad.

£14.95

Lamb Musakka (g)

Et sote

Our Popular oven baked layered aubergine with mince lamb, courgette, potato, mushroom, peppers and tomato topped with creamy bechamel sauce and cheese served with rice.

£14.95

Lamb Sizzler

Sliced fresh lamb strips are marinated in special sauce and cooked with mixed peppers, onion. Served with rice and salad

£15.50

Iskender (g)

Slice of fillet lamb served on bread with a fresh tomato sauce and cool yoghurt.

£14.95

Apricoat Lamb (g)

Tandir

Tender lamb of the bone , oven baked, with an apricot sauce. Served with seasonal vegetables

£15.95

Lamb Shank (g)

Incik

Tender lamb of the bone , oven baked with mash potatoes, in a fresh tomato and herb sauce.

£15.95

Chicken Sizzler (g)

Sliced chicken strips are marinated in special sauce and cooked with mixed peppers, onions. Served with rice.

£15.50

Stuffed Chicken

Tavuk Dolma

Oven cooked chicken breast stuffed with spinach and feta cheese served with mashed potataoes in a creamy mushroom sauce.

£16.95

Lamb Stuffed Vine Leaves

Etli Dolma

Vine leaves stuffed with minced lamb, rice and herbs. Served with yoghurt and salad.

£14.95

Pasta & Risotto

Rigatoni Primavera (g)(v)

Pasta Tubes with carrot, broccoli, peppers, onion, hint of garlic cooked in tomato sauce

£12.50

Rigatoni Pollo (g)

Pasta tubes with chicken, carrot, courgettes and mushroom cooked in creamy white wine and Dolce latte sauce

£12.50

Rigatoni Gamberoni (g)

Pasta tubes with king prawns red peppers cooked in tomato and garlic

£15.95

Risotto Funghi (v)

Creamy Arbario rice with mixed mushroom cooked with white wine garlic and parmesan cheese.

£15.95

Seafood

Seabass

Grilled filleted seabass served with mix vegetables.

£16.95

Salmon

Salmon fillet, pan fried with butter cherry tomatoes, dill, served with vegetables.

£16.95

Special King Prawn

Large king prawns cooked in lemon butter raki sauce and served with mix vegetables.

£17.95

Cozze Di Mare

Fresh pan fried mussels with spring onions and peppers served in a white wine garlic and chilli tomato sauce.

£14.50

Halibut

Grilled halibut served with mix vegetables.

£17.95

Sea Food Feast (Min 2 Person)

A feast of seabass, salmon, special king prwans and scallops served with roast vegetables.

£18.50

Vegeterian

Falafel With Hellim (v)(g)

Deep fried chick peas, cracked wheat with fresh coriander spices shaped into balls and grilled hellim, served with a plain yogurt dip and salad.

£12.95

Musakka (g)(v)

Our popular oven baked layered aubergine, courgette, potato, mushroom, peppers and tomato topped with creamy bechamel sauce and cheese served with rice.

£14.95

Stuffed Aubergine (v)

Imam Bayildi

The famous Mediterranean dish of baked aubergine stuffed with mixed peppers onions tomato and garlic served with rice and mixed salad

£14.95

Vegeterian Sizzler

Sliced fresh mix vegetables are marinated in special sauce and cooked with peppers, onion. Served with rice.

£14.95